Ingredients
Method
Preparation
- Preheat your oven to 375°F (190°C).
- On each tortilla, spread 2 tbsp tomato sauce.
- Add 3 turkey pepperoni slices and half a string cheese stick.
- Roll tightly and place seam-side down on a baking sheet.
- Lightly spray with butter spray and sprinkle with oregano and Parmesan.
Cooking
- Bake for 10–12 minutes until they’re crispy and golden!
Notes
Serve these crispy rolls with a side of warm marinara sauce for dipping. Store in the fridge for 3-4 days or freeze for up to a month. Reheat in the oven for the best texture.
