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Crockpot Chicken and Gravy

A comforting slow-cooked dish featuring tender chicken simmered in a creamy gravy, perfect for a cozy family dinner.
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Prep Time 10 minutes
Cook Time 7 hours
Total Time 7 hours 10 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces chicken breasts
  • 1 can cream of chicken soup
  • 1 packet ranch dressing mix
  • 1 cup chicken broth
  • Salt and pepper to taste

Method
 

Preparation
  1. In a crockpot, place the chicken breasts.
  2. In a bowl, mix the cream of chicken soup, ranch dressing mix, and chicken broth until well combined.
  3. Pour the mixture over the chicken in the crockpot.
  4. Season with salt and pepper to taste.
Cooking
  1. Cover and cook on low for 6–8 hours or until the chicken is tender.
  2. Shred the chicken in the gravy before serving.

Notes

For extra flavor, consider adding garlic or onion powder, or tossing in some veggies like carrots and peas. For a thicker gravy, remove the lid for the last hour of cooking. Variations can include mushrooms or peppers.