Ingredients
Method
Cooking Instructions
- In a pot, combine the rolled oats and almond milk.
- Bring to a boil, then reduce heat to a simmer.
- Add the diced apple, cinnamon, and maple syrup.
- Cook for about 5-7 minutes or until the oats are cooked through and creamy.
- Add chopped nuts and raisins if desired.
- Serve warm and enjoy!
Notes
Got leftovers? This goodness keeps in the fridge for about 3-5 days. When reheating, add a splash of milk to restore creaminess. Double the recipe for meal prep!
